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Lec 10 - Edible Education: Food and the Environment

Edible Education: Food and the Environment Frances Moore Lappe, author, Gidon Eshel, Professor of Environmental Science, Geophysics and Applied math at Bard College Moderated by Nikki Henderson, Executive Director, People's Grocery SPONSORED BY THE EDIBLE SCHOOLYARD PROJECT WWW.EDIBLESCHOOLYARD.ORG WITH SUPPORT FROM STEPHEN SILBERSTEIN AND THE KNIGHT FOUNDATION FOR ENVIRONMENTAL JOURNALISM LIVE STREAM SPONSORED BY BON APPETIT MANAGEMENT COMPANY INSTRUCTORS: MICHAEL POLLAN AND NIKKI HENDERSON

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Uploaded by: ( Send Message ) on 18-09-2012.

Duration: 79m 34s

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This video is a part of a lecture series from of berkeley