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Does egg cholesterol increases risk of heart attack?

It is common believe that eggs, being high in cholesterol, increase blood cholesterol and risk of cardiovascular diseases. However, studies have shown that eggs cholesterol may actually be beneficial. Cholesterol in the yolk of the egg stimulates APOE genotype, a genetic component that protects against cardiovascular disease. Edited by Ashraf

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Channels: Medical

Tags: Does egg cholesterol increases risk of heart attack

Uploaded by: ( Send Message ) on 23-11-2010. Dnatube suggest users to have interest in drug testing, mesothelioma, insurance, medical lawyers.

Duration: 6m 7s

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