Biotechnology: changing the taste of food
People are selective toward foods of different taste. This causes some people to avoid food, otherwise beneficial of health, just because they don’t like the taste. Biotechnology is being used to modify taste of food keeping its nutritional value unchanged. Edited by Ashraf
Channels: Others
Tags: Biotechnology changing the taste of food
Uploaded by: NicolaTesla ( Send Message ) on 17-11-2010.
Duration: 3m 51s
