Liquid Chlorophyll

Responsible for the green color in plants, chlorophyll is to plants what blood plasma is to human beings. Easily digestible, liquid chlorophyll is rich in calcium, magnesium, manganese, phosphorous, selenium, zinc and potassium and also contains vitamins A, C and E. Considered a whole food, liquid chlorophyll purifies the blood and removes toxins from the digestive system.

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Channels: Cell Biology

Tags: Liquid Chlorophyll

Uploaded by: ( Send Message ) on 13-11-2010.

Duration: 0m 22s