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Role of enzymes in digestion of food

Enzymes are proteins that initiate specific chemical reactions. Digestive enzymes are produced in the pancreas and released throughout the digestive tract. Protease digests protein. Lipase and amylase are responsible for digestion of fat and carbohydrates respectively. Edited by Ashraf

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Channels: Scientific Animations Cell Biology

Tags: Role of enzymes in digestion of food

Uploaded by: ( Send Message ) on 04-11-2007. Dnatube suggest users to have interest in drug testing, mesothelioma, insurance, medical lawyers.

Duration: 0m 41s

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